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FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA NOTIFICATION New Delhi, the 27th July, 2020 F. No. Stds/O& F/Notification (5)/FSSAI-2017- The following draft of certain regulations, further to amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011, which the Food Safety and Standards Authority of India proposes to make with previous […]
FSSAIhas banned the use of MBA (Para Amino Benzoic Acid) in the products covered under Nutraceuticals Regulations due to safety concerns with immediate effect. Para No. 2 (c) of the said order cilso directs the FBOs that no further manufacturing of products using this ingredient is allowed.
. (1) These regulations may be called the Food Safety and Standards (Food Products Standards and Food Additives) Fifth Amendment Regulations, 2020. (2) They shall come into force on the date of their publication in the Official Gazette and Food Business Operator shall comply with all the provisions of these regulations by 1st July, 2021.
These regulations may be called the Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2020. They shall come into force with effective date for implementation to be either 1st January or 1st July subject to a minimum of 180 days from the date of their final publication in the official Gazette.
1. (1) These regulations may be called the Food Safety and Standards (Food Products Standards and Food Additives) First Amendment Regulations, 2020. (2) They shall come into force on the date of their publication in the Official Gazette and Food Business Operator shall comply with all the provisions of these regulations by 1st January, 2021.
Approval of Rapid Analytical Food testing Kit, Equipment or Method- Food Authority may approve Rapid Analytical Food testing Kit, Equipment or Method for the purpose of testing of Food.
Analogue in the dairy context means an imitation product that is designed or structured to mimic, or offered as an alternative/replacement to, a milk or milk product or composite milk product as defined in these regulations by partial or full substitution of selected milk components with other components from non-dairy sources, or prepared by using non-dairy ingredient(s) exclusively or in combination with dairy ingredients.
(1) These regulations may be called the Food Safety and Standards (Prohibition and Restrictions on Sales) First Amendment Regulations, 2020. (2) They shall come into force on the date of their publication in the Official Gazette.
The Food Safety and Standards Authority of India (FSSAI) is a legal authority that offers a food license to all food business operators (FBO) in India. All the FBOs must follow all the rules and regulations of FSSAI for food quality control. WHAT IS IT? All the manufacturers, traders, restaurants, grocery shops, importers and exporters, etc are […]
FSSAI eligibility, Application for License/Registration, Validity, Suspension or Cancellation of License and Transfer of License ♣ APPLICATION FOR FSSAI REGISTRATION: 1. The petty food manufacturer along with application for registration provides a self attested declaration of adherence to requirements related to general hygiene and sanitary requirements with the application. 2. On application for registration, Registering […]
