This is premium content. Please become a Premium member. If you are already a member, login here to access the full content.
Classification of Sodium Stearoyl Lactylate Under Customs Tariff
Case Law Details
- Case Name
- In re Danisco India Pvt. Ltd. (CAAR Delhi)
- Appeal Number
- Only available for paid members
- Date of Judgement/Order
- Only available for paid members
- Courts
- Advance Rulings, CAAR
Upgrade to Basic or Premium to download.
Already Upgraded? Log in.
In re Danisco India Pvt. Ltd. (CAAR Delhi)
Customs Authority for Advance Rulings (CAAR), Delhi, analyzed the classification of “Grindsted SSL P 70 Veg,” a food emulsifying agent primarily composed of Sodium Stearoyl Lactylate. The product is manufactured through a chemical reaction involving stearic acid and lactic acid, resulting in a waxy material widely used in food products. The product’s physical properties include being a solid, white to off-white in color, with a slight fatty acid odor and insolubility in water. Its classification under the Customs Tariff was determine...




