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GOVERNMENT OF INDIA

MINISTRY OF COMMERCE & INDUSTRY

DIRECTORATE GENERAL OF FOREGN TRADE

UDYOG BHAWAN:NEW DELHI

PUBLIC NOTICE No. 129/(RE:2008)/2004-2009

NEW DELHI DATED 9th January’2009

In exercise of the powers conferred under Paragraph2.4 of the Foreign Trade Policy, 2004-09 and Paragraph 1.1 of the Handbook of Procedures (Vol.I), the Director General of Foreign Trade hereby makes the following amendments/corrections in the Handbook of Procedures, Vol. 2, 2004-2009, as amended from time to time.

2. In the statement of Standard Input Output Norms (SION) as contained in the Handbook of Procedure (Vol. 2), 2004-2009, as amended from time to time, amendments/corrections at appropriate place as mentioned in ANNEXURE”A” to this Public Notice are made.

3. This issues in public interest.

( R.S. GUJRAL)

DIRECTOR GENERAL OF FOREIGN TRADE

and EX-0FFICIO ADDITIONAL SECRETARY TO GOVERNMENT OF INDIA

(Issued from File No. 01/85/162/297/AM07/DES.VI)

ANNEXURE “A”

To Public Notice No.129/(RE:2008)/2004-2009 dated 09.1.2009

AMENDMENTS/CORRECTIONS

Description of Import Item in the norm covered by entry at Sl. No. E-126 under Food Products is amended as under:-

S.No. Export Item Qty. Sl. No. Import Item Qty.
E126 Vegetable Pickles in Oil / Mixed Pickles in Oil 1 KG 1 Relevant Fats and Oils namely Sesame Oil / Mustard Oil / GingellyOil / Salad Oil/Groundnut Oil / Palm Oil / Sunflower Oil 0.250 kgs
2 Relevant Food Additives for Pickles FDA approved 0.088 kgs
3 Sanitation and cleaning chemicals (Organic and Inorganic Acids and Alkali, Surfactants Biocides such as Hydrogen Peroxide, Soda Ash, Dis-Infectants) 0.02 kgs
4 Fuel for Heating and Boiling (Furnace Oil) 2% of the FOB value

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