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The Directorate General of Foreign Trade (DGFT), operating under the Ministry of Commerce & Industry, Government of India, has issued a crucial notification, dated October 27, 2023, aiming to streamline the Halal certification process for meat and meat products.

Detailed Analysis

1. Regulation Authority:

  • The Central Government, empowered by Section 3 and Section 5 of the Foreign Trade (Development & Regulation) Act, 1992, along with Para 1.02 and 2.01 of the Foreign Trade Policy, 2023, has issued this notification to facilitate and regulate the process of Halal certification for meat and meat products.

2. Time Extension:

  • The central focus of this notification is to provide a six-month extension for specific regulatory processes. This extension affects two critical aspects:
    • Accreditation of Halal Certification Bodies
    • Registration of Export Units
  • Previously stipulated deadlines have now been extended until April 5, 2024. This extension offers additional time for stakeholders to meet the necessary requirements, ensuring the streamlined certification of Halal meat products.

3. Objective:

  • The primary aim of this extension is to enhance the overall process of certifying meat and meat products as Halal. This certification is of significant importance, particularly for export units dealing with Halal meat, to cater to global markets and consumer preferences. The extension is expected to facilitate compliance with regulatory standards and ensure the delivery of high-quality Halal products.

Conclusion

The Government of India, through the Directorate General of Foreign Trade (DGFT), has demonstrated its commitment to streamlining the Halal certification process for meat and meat products. By extending the deadlines for the accreditation of Halal Certification Bodies and the registration of export units, the government provides stakeholders with additional time to meet the necessary requirements. This extension aims to enhance the efficiency and effectiveness of the certification process, which is vital for businesses involved in the production and export of Halal meat and meat products. It aligns with the government’s efforts to promote exports and maintain high regulatory standards in foreign trade, ensuring that Indian products meet international preferences and standards.

Government of India
Ministry of Commerce & Industry
Department of Commerce
Directorate General of Foreign Trade
Vanijya Bhawan, New Delhi

Notification No. 41/2023-DGFT | Dated : 27th October, 2023

Subject: – Streamlining of Halal Certification Process for Meat and Meat Products.

S.O. 4717(E).— The Central Government, in exercise of powers conferred by Section 3 read with Section 5 of the Foreign Trade (Development & Regulation) Act, 1992 (No. 22 of 1992), as amended, read with Para 1.02 and 2.01 of the Foreign Trade Policy, 2023, in partial modification of Notification No. 03/2023 dated 6th April, 2023, hereby extends the time period, for both accreditation of Halal Certification Bodies as well as for registration of export units, for a further period of six months i.e., up to 5th April 2024.

2. Effect of this Notification:

Time period for accreditation of Halal Certification Bodies and registration of Export Units have been extended by a period of six months i.e., up to 5th April 2024.

(Santosh Kumar Sarangi)
Director General of Foreign Trade
Ex-Officio Additional Secretary, Govt. of India
E-mail: dgft@nic.in

(Issued from File No. 01/91/171/166/AM21/EC /E- 24267)

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